What? You thought that rice is the only cereal that grows in Japan? What did you think Sanuki Udon was made of? 😉 Share this:FacebookMastodonMoreTwitterPrintEmailLinkedInRedditTumblrPinterestPocketTelegramWhatsAppNextdoorTags:Wheat 2 thoughts on “Kagawa Wheat” Buy Japanese July 7, 2011 at 2:26 am Reply I went to Kagawa to eat udon and visited Konpirasan about a month ago. I was surprised to see wheat fields there. Across from the sea, we hardly see wheat fields here in Hiroshima. David July 7, 2011 at 10:12 am Reply Shikoku is full of hidden treasures like that. 🙂 Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Name * Email * Website Comment * Receive new posts by e-mail! Notify me of follow-up comments by email. Notify me of new posts by email. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed. previousShikoku SugarnextKintai-kyō (錦帯橋)
Buy Japanese July 7, 2011 at 2:26 am Reply I went to Kagawa to eat udon and visited Konpirasan about a month ago. I was surprised to see wheat fields there. Across from the sea, we hardly see wheat fields here in Hiroshima.
I went to Kagawa to eat udon and visited Konpirasan about a month ago. I was surprised to see wheat fields there. Across from the sea, we hardly see wheat fields here in Hiroshima.
Shikoku is full of hidden treasures like that. 🙂