Some sushi, just because. From left to right (top to bottom) : Otoro : the fat part of the tuna, that is the most delicious sushi in the world as well as the most expensive (200 yen difference between this plate and the...
Subscribe to Setouchi Explorer
Help me buy this house on Ogijima…
... or simply pay me a beer, or help me pay for the site's hosting. You decide.
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.